SHORT ESSAIES
RICE
Rice is the main food in Sri Lanka. In Sri Lanka, it is grown in Kurunagala , Anuradhapura , Polonnaruwa etc.Carbohydrates , fat , dietary, fiber,vitemin B are present in abundance in rice. The wholesome rice is made into string hoppers, pittu,rottie, etc .It growsbestin an enviourment about 1900mm rainfalls, annual temprate 21c to 32c and soil of PH range of 5.0- 8.0.
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